Also a little bland for me - spiced it up with some Tabasco. Mashing some of the cooked potatoes and corn helps to thicken the chowder and create a thickened soup. I omitted the rosemay and increased the thyme. This chowder is excellent. https://www.tasteofhome.com/recipes/quick-potato-corn-chowder This is great I added a cubed potato n I used sour cream instead of canned milk.I also used some raw Spinach to add color lol ... topped it off with CHEESE can’t go wrong with cheese. And I enjoy adding in a tablespoon of gluten free flour to take this chowder … Bring to a boil, reduce heat, and simmer covered for 20 minutes. The potatoes thicken the chowder naturally. For the last 2 cups of corn I used a package of Birdseye Steamfresh Southwestern Corn, which has onion, red and green peppers in it. Add potatoes, vegetable broth, and bay leaf. Turned out yummy! Otherwise I made just as per the recipe. On cool fall days, this thick creamy chowder hits the spot as an appetizer or light lunch. The recipe is perfectly clear about the 4 cups of corn + 2 cups of broth & then adding the rest after you process it in the blender. This recipe is great! It had a weird taste and the texture was off...perhaps I did something wrong in the cooking process, though. Reduce heat; cover and simmer for 15 minutes or until potatoes are just tender. I was never a fan of corn chowder, but I am now. Cool slightly. This chowder is amazing. Slow-Cooker Sweet Potato Chocolate Mole Soup, 17 Slow-Cooker Potato Soup Recipes We’re Making All Winter Long, KitchenAid’s 2021 Color of the Year Is Here, and It’s Super Sweet, Do Not Sell My Personal Information – CA Residents, 3 cups reduced-sodium chicken broth, divided. Mashed Potato Recipes Pasta Sauce Recipes ... Easy Corn and Crab Chowder Rating: 4.3 stars This is a simple yet flavorful chowder that can be prepared in a jiffy. I have been wanting to try this for a long time. I used one can of broth with 4 cups of corn and used one can with the last addition of corn as it was more than 2 cups in package. I made it with fresh corn and it's gratifying to know all the ingredients going into our food are the best quality we can get. The colors were much nicer and I think it tasted wonderful! To get the optimal chunky and creamy texture you’ll have to separate out some of the chowder … https://www.tasteofhome.com/collection/potato-chowder-recipes I added a few hot pepper flakes for just a bit of a kick. Very easy to make. Peel and dice potatoes into small cubes, add them to the slow cooker, with fresh or frozen corn, some vegan vegetable stock, plant milk, a single orange, red, or yellow bell pepper, and seasonings. I followed the recipe. —Barbara Banski, Fenton, Michigan, Easy Chicken Corn Chowder Recipe photo by Taste of Home. A real keeper. 1/2 cup chopped sweet red pepper 1/2 teaspoon dried rosemary Toss in the onions and peppers, seasoning them with a pinch of salt and pepper. Add the broth and scrape any browned bits off of the bottom (this helps to prevent a burn message … Add salt and pepper to taste, may add herbs according to taste if desired. Made this soup many times this winter. And this recipe has quickly become a family favorite. The favors are so good together. I love it because it is a healthier version of corn chowder, without all the potatoes & dairy. When I haven’t planned for dinner, I often play around with ingredients in my pantry instead of running to the store. Reduce heat; cover and simmer for 10 minutes or until corn is tender. Lots of energy, in a low fat, plant based diet healthy meal. For Sactofoodie, evaporated milk is not sweet, did you use condensed milk? https://www.yummly.com/recipes/corn-chowder-without-potatoes Corn chowder recipe. My husband and I really enjoyed it. Spoon 1/3 of the creamed corn over the potatoes and spread evenly. If desired, … Perfect because it is a simple recipe for a typical chowder that can be altered for the pickiest eater. He loved it and the biggest surprise is so did I, the person who hates cooked corn. Chicken curry variation is just as easy… For a twist, add just a few ounces of smoked salmon and have an incredible British Columbia-inspired smoked salmon corn chowder. Each bite is amazing with hearty vegetables and tons of flavor. Filled with fresh veggies, yukon potatoes and coconut milk, it’s jam packed with flavor a nd is incredibly easy to whip … Coat a large saucepan with cooking spray. Add corn, return to boil. Turn heat up to medium-high, … It was a little sweet but the bacon and cheeses (cheddar and vegan) helped! I used drained canned corn and reduced the chicken broth to one 14 oz can (about 2 cups), and omitted the rosemary and tyme. Add half & half, clams, chopped thyme, salt and pepper. Dump in the broth and potatoes. This creamy and healthy dairy free corn chowder is a summertime staple! Repeat layers twice more, ending with the corn. This was not a favorite at my house--not even for me. Corn chowder is super easy to make and so warm and comforting. My college son makes this with whatever is in the refrigerator - that hasn't gone bad (LOL). Unlike a corn chowder that is thickened with roux, this corn chowder is thickened by partially pureeing it. Stir in corn, chicken, milk, bouillon and pepper; heat through, stirring occasionally (do not boil). —Nancy Johnson, Connersville, Indiana, Simple Corn Chowder Recipe photo by Taste of Home. I did modify a bit. Add 4 cups corn; cook and stir until corn is softened, about 5 minutes. Add onion; cook and stir over medium heat for 4 minutes or until tender. Sprinkle … Top servings with bacon. Step 3 out of 5 In the meantime, blend half the bag of frozen corn with the milk until it becomes thick. I actually made this recipe! WoW! It's easy, fast and mostly forgiving. corn, white onion, sea salt, red potato, red bell pepper, boneless skinless chicken breast and 6 more Creamy Corn Chowder My Mommy Style salt, heavy cream, all purpose flour, vegetable stock, garlic cloves and 9 more Add the red pepper, rosemary, thyme, pepper, cayenne and remaining corn and broth; cook and stir for 10 minutes or until the corn is tender. Anyone can make this. I just made this soup and it was so easy. Not good at all. https://www.delish.com/cooking/recipes/a54008/easy-corn-chowder-recipe Put a layer of potatoes in a casserole dish and season with salt and pepper. Didn't like the evaporated milk, made it taste too sweet. Cut some fat by omitting the bacon—it’s still tasty. Sprinkle in flour and whisk. Prawn chowder with mashed potato 21 ratings 4.5 out of 5 star rating Whizzing corn in the blender gives this soup a rich, luxurious texture and thickens it, too I also added a teaspoon of chicken soup base to get the flavor without the added liquid. This recipe was a happy experiment. onion, ground pepper, butter, clams, potato soup, olive oil, half and half and 1 more. 30 Crock-Pot Chicken Soup Recipes for Busy Nights, The Best President’s Day Kitchen and Home Decor Deals, Do Not Sell My Personal Information – CA Residents, 2 cans (14-3/4 ounces each) cream-style corn, 1 can (12 ounces) reduced-fat evaporated milk. Add onion, celery and red pepper; cook and stir 6-8 minutes or until tender. In a large saucepan, heat butter over medium-high heat. Easy and good! Taste of Home is America's #1 cooking magazine. Roasted fresh corn and potato chowder is hard to beat on a chilly day! Tastes like potpourri soup. It is a keeper. I don't care for corn but my husband wanted some corn chowder and I can't stand to buy the store bought so I searched out a healthy simple corn chowder recipe and came upon this one. https://damndelicious.net/2014/09/12/slow-cooker-potato-corn-chowder Add the milk, cream, and corn, turn the heat down to low, and allow the chowder to simmer until the potatoes are soft (about 20 minutes on the stove, or 4 hours in a crockpot.) Bring to a boil. Cook till soft and then throw in the garlic, cooking it all for 1 minute more. Sorry :(. In soup pot combine potatoes and half of water and onion soup mix, cover and cook until potatoes are done. Delicious and easy. You can use left overs, modify it for your guests, dress it up or down. Pour off all but 1/4 cup of fat from the pot. If you can toss a few things in a pan, you can definitely make this tasty corn chowder. Sprinkle on the flour and mix into the veggies. Warm the half-and-half in a small saucepan until it bubbles. The Best Clam Chowder Without Potatoes Recipes on Yummly | Golden Gate Pork & Clam Chowder, Clam Chowder, Clam Chowder ... Rich & Easy Clam Chowder Books n' Cooks. Continue cooking, stirring occasionally, 5-8 … Add 2 cups broth; bring to a boil. If you want it chunkier, then don't process it so much. Peel and dice potatoes. Did not like the seasoning and it needs milk or cream", My husband eats anything, and after 3 bites he pushed his bowl away and wouldn't eat anymore. https://www.tasteofhome.com/recipes/easy-chicken-corn-chowder Will definitely make this again. Low Carb Clam Chowder … I sauteed my onions in a pat of butter and added heavy whipping cream at the end just to make it a little more creamy. Step 4 out of 5 Once potatoes are cooked, add remaining corn and the milk and corn … https://www.allrecipes.com/recipe/15212/easy-corn-chowder-i (I used an immersion blender, worked great). https://www.food.com/recipe/old-fashioned-corn-and-potato-chowder-32142 Slowly add chicken broth and then milk. However, my second try, frying bacon to cook the onion in the grease, adding potatoes and sour cream - YUM. Remove from heat before it boils, and … This will be on my soup rotation for the fall and winter. Very tasty and easy. This recipe is good, but the second time I made it I added 1 cup of diced potatoes and 1/4 cup of semi-dry white wine after the blending to the pot for the last 10-15 minutes of cooking time, until the potatoes and corn are tender. The only change I did was use shredded carrots instead of celery. I think it is a good base recipe however I agree with others that it was a trifle bland.I added more pepper and got the old man sneezing. While this potato corn chowder is very creamy, it’s 100% dairy free. Cover the pot and bri… Combine gravy mix and 4 cups water, pour into pot, return to boil, stirring constantly. My first try: Blah! In a blender, process soup in batches until smooth; return all to the pan. Add … Yesterday I did and tested it on my neighbors , one that doesn't usually like corn chowder as it's to sweet, but this was a hit all the way. Taste of Home is America's #1 cooking magazine. Easy Homemade Corn Chowder {30 min meal} - Spend With Pennies The soup is so creamy and comes together in just 30 minutes on the stove top. Being A partially dairy free family, I substituted butter for oil and unsweetened cashew milk for the canned cow!